I love apple cobbler in the fall. I may be partial but I think my mom's recipe is the best.
Follow these steps for a delicious outcome:
Fill a 9x13 pan with about 6 cups peeled, sliced apples.
1 cup sugar
1/4 cup flour
1.5 tsp cinnamon
Sprinkle mixture over apples.
For delicious crunch topping mix:
1 cup brown sugar
1 cup oatmeal
1 cup flour
1/2 tsp soda
1/4 tsp salt
1/4 tsp baking powder
Mix together and cut in 1/2 cup butter. Press crunch mixture on top of apples and bake for 1/2 hour at 350 degrees.